Munich Helles Recipe - Munich Helles on High Water

Recipe Info

Recipe Image

Munich Helles on High Water

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Saaz Hops, White Labs So. German Lager WLP838 Homebrew Yeast.

Fermentables

64% - Pilsner - DE
7
38
1
Mash
36% - Vienna - DE
4
37
4
Mash

Hops

Saaz
0.75
Pellet
Boil
60 min(s)
3.8
9.7
Saaz
0.75
Pellet
Boil
25 min(s)
3.8
6.8
Saaz
0.5
Pellet
Boil
10 min(s)
3.8
2.3

Yeast

White Labs So. German Lager WLP838
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
153
60 min

Special Instructions

1.
2L yeast starter
2.
ferment 50-55deg F
3.
medium body

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Helles on High Water
Munich Helles
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 210 per 12oz Calories
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