Specialty IPA - Red IPA Recipe - Taken by Vultures
Specialty IPA - Red IPA
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Taken by Vultures
by Knapp85 4/22/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Best Malz German Red X? Malt (Munich Malt), Special B - BE, Crisp English Crystal 77L Malt, Warrior (US) Hops, Nugget Hops, Columbus Hops, Simcoe (US) Hops, Palisade Hops, Cascade Hops, Imperial A15 Independence Homebrew Yeast, Gypsum, Whirlfloc Tablet.
31% - Best Malz German Red X? Malt (Munich Malt)
6% - Crisp English Crystal 77L Malt
name
Imperial A15 Independence
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Taken by Vultures
Specialty IPA - Red IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.089
OG
1.023
FG
115.8 IBU (tinseth)
Bitterness
1.30
BG:GU
16.9 ° SRM
Color
75%
Efficiency
8.5 % ABV
Alcohol
311 per 12oz
Calories
Clone This Recipe
Specialty IPA - Red IPA OG: 1.056-1.070 / Your OG: 1.089 FG: 1.008-1.016 / Your FG: 1.023 IBU: 40-70 / Your IBU: 116 SRM: 11-19 / Your SRM: 16.9 ABV: 5.5-7.5 / Your ABV: 8.5 BG:GU: 0.57-1.25 / Your BG:GU: 1.30
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