American IPA Recipe - 10May batch
American IPA
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10May batch
by WyoMikey on 4/19/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Carapils - DE, Turbinado - US, Cascade Hops, Columbus Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from Julius clone .
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.017
FG
65.6 IBU (tinseth)
Bitterness
1.06
BG:GU
4.6 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
209 per 12oz
Calories
Clone This Recipe
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