American Pale Ale Recipe - Lazy Hazy Hoppy Session IPA

Recipe Info

Recipe Image

Lazy Hazy Hoppy Session IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Barley - US, Flaked Wheat - US, El Dorado Hops, Mosaic Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

56% - 2-Row - US
5
37
1
Mash
22% - Flaked Oats - US
2
37
1
Mash
11% - Flaked Barley - US
1
32
2
Mash
11% - Flaked Wheat - US
1
35
2
Mash

Hops

El Dorado
0.25
Pellet
Boil
60 min(s)
16
15.4
El Dorado
2
Pellet
Boil
3 min(s)
16
15.3
Mosaic
2
Pellet
Boil
3 min(s)
12.7
12.1
El Dorado
2
Pellet
DryHop
3 day(s)
16
0.0

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
dry hop after 2 days for 3 days, 2 oz El Dorado

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lazy Hazy Hoppy Session IPA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.014 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 163 per 12oz Calories
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