Witbier Recipe - Morningside
Witbier
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Morningside
by trubblemaker 4/14/2020
Recipe Type: All Grain
Batch Size: 100 Gallon(s)
Boil Size: 125 Gallon(s)
Boil Time: 90 min
Efficiency: 82%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Pilsner - BE, White Wheat - US, Flaked Oats - US, Belgian Aromatic - BE, Saaz Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.
1% - Belgian Aromatic - BE
name
Wyeast Belgian Witbier 3944
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
100.00
Gallons
Liters
Batch Size
125.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.012
FG
16.6 IBU (tinseth)
Bitterness
0.33
BG:GU
3.9 ° SRM
Color
82%
Efficiency
5.0 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
Witbier OG: 1.044-1.052 / Your OG: 1.050 FG: 1.008-1.012 / Your FG: 1.012 ABV: 4.5-5.5 / Your ABV: 5.0 BG:GU: 0.15-0.45 / Your BG:GU: 0.33
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