Amber Kellerbier Recipe - Dunkel
Amber Kellerbier
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Dunkel
by IamEvilHomer on 3/7/2015
All Grain
3 Gallon(s)
4.5 Gallon(s)
90 min
60%
All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Crystal 120L - CA, Chocolate - UK, Carapils - Dextrine Malt - US, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
76% - Maris Otter Pale - UK
3% - Carapils - Dextrine Malt - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.049
OG
-
1.008
FG
-
27.5 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
19.9° SRM
Color
-
60%
Efficiency
-
5.3% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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