Dark Mild Recipe - S. S. Minnow Mild Clone

Recipe Info

Recipe Image

S. S. Minnow Mild Clone

by on
All Grain
9 Liter(s)
12 Liter(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Pale Wheat - DE, Biscuit Malt - BE, Crystal 60L (UK), Chocolate Rye Malt - DE, Brown Malt - UK, Extra Dark Crystal 120L - UK, First Gold Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

68% - Maris Otter Pale (UK)
1
38
3
Mash
7% - Pale Wheat - DE
0.1
36
2
Mash
3% - Biscuit Malt - BE
0.05
36
23
Mash
9% - Crystal 60L (UK)
0.14
34
60
Mash
5% - Chocolate Rye Malt - DE
0.07
34
250
Mash
3% - Brown Malt - UK
0.04
33
65
Mash
5% - Extra Dark Crystal 120L - UK
0.08
33
120
Mash

Hops

First Gold
7
Pellet
Boil
60 min(s)
7.2
15.8

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

S. S. Minnow Mild Clone
Dark Mild
  • 9.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.008 FG
  • 15.8 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 18.8° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 123 per 12oz Calories
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