A hefty stout made in tribute to the modern jalapeno popper, a jalapeno pepper, filled with creme cheese, wrapped with bacon and cooked on a barbecue. The goal here is just the right amount of sweet, spicy and smoky.
Fermentables
74% - 2-Row - US
20
37
1
Mash
11% - Dry Malt Extract - Light - US
3
44
8
Extract
7% - Roasted Barley - US
2
25
300
Mash
4% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - Lactose - Milk Sugar - US
1
41
1
Late
Hops
Columbus
2
Pellet
Boil
45 min(s)
15
61.2
Centennial
2
Pellet
Boil
20 min(s)
10.5
28.3
Yeast
White Labs California Ale WLP001
78%
White Labs California Ale V WLP051
75%
Other Stuff
Bacon Bits (natural)
12
oz
Primary
Jalapeno (seeds removed and chopped)
1.5
each
Primary
Oak Chips - American - Medium Toast
1
oz
Secondary
Oak Chips - French - Medium Toast
1
oz
Secondary
Mash Steps
Saccharification Rest
Infusion
150
60 min
Special Instructions
1.For the Jalapeno, remove the seeds and chop coarsely
2.Ensure the Bacon Bits are made from real bacon, not soy
{"RecipeId":8169,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100001,"Name":"Danimal","Description":"A hefty stout made in tribute to the modern jalapeno popper, a jalapeno pepper, filled with creme cheese, wrapped with bacon and cooked on a barbecue. The goal here is just the right amount of sweet, spicy and smoky.","ImageUrlRoot":"/img/r/cd/cd7273bc-f3d1-4c7e-907e-3f60a8937900","StyleId":"20C","StyleName":"Imperial Stout","BatchSize":6,"BoilSize":8.4,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1425575319963)\/","BrewSessionCount":1,"MostRecentBrewSession":1613,"Og":1.1250833333333334,"Fg":1.0293945833333333,"Srm":39.164122469901429,"Ibu":89.532042311763718,"BgGu":0.71577915239251422,"Abv":12.343848749999998,"Calories":454,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"74","Amt":"20","Ppg":"37","L":"1","Use":"Mash","Id":"34468","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"3","Ppg":"44","L":"8","Use":"Extract","Id":"34469","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"2","Ppg":"25","L":"300","Use":"Mash","Id":"34470","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"1","Ppg":"35","L":"40","Use":"Mash","Id":"34471","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"1","Ppg":"41","L":"1","Use":"Late","Id":"34473","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"15","Ibu":"61.2475671419189","Id":"32535","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"10.5","Ibu":"28.2844751698448","Id":"32536","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.78","Id":"11001","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"11002","IngId":"161","Name":"White Labs California Ale V WLP051","CustomName":"","Rank":"2"}],"Others":[{"Amt":"12","Unit":"oz","Use":"Primary","Id":"5743","IngId":"980","Name":"Bacon Bits (natural)","CustomName":"","Rank":"1"},{"Amt":"1.5","Unit":"each","Use":"Primary","Id":"5746","IngId":"981","Name":"Jalapeno (seeds removed and chopped)","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"oz","Use":"Secondary","Id":"5867","IngId":"999","Name":"Oak Chips - American - Medium Toast","CustomName":"","Rank":"3"},{"Amt":"1","Unit":"oz","Use":"Secondary","Id":"5868","IngId":"1000","Name":"Oak Chips - French - Medium Toast","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"2919","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"11251","Rank":"1","Text":"For the Jalapeno, remove the seeds and chop coarsely"},{"Id":"11252","Rank":"2","Text":"Ensure the Bacon Bits are made from real bacon, not soy"}]}