American Lager Recipe - Matt Hoppy Pils
American Lager
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Matt Hoppy Pils
by Matt on 3/21/2020
All Grain + Extract
5.5 Gallon(s)
6 Gallon(s)
70 min
75%
All Grain Plus Extract American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Caramel/Crystal 20 - US, Golden Promise - UK, Pilsner - US, Flaked Rice - US, Citra Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.
48% - Dry Malt Extract - Pilsen - US
9% - Caramel/Crystal 20 - US
18% - Golden Promise - UK
Wyeast Pilsen Lager 2007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Matt Hoppy Pils
American Lager
-
5.50
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.052
OG
-
1.010
FG
-
33.4 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
American Lager
OG: 1.040-1.050 / Your OG: 1.052 FG: 1.004-1.010 / Your FG: 1.010 ABV: 4.2-5.3 / Your ABV: 5.3 BG:GU: 0.16-0.45 / Your BG:GU: 0.65
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