English IPA Recipe - Ai Corona

Recipe Info

Recipe Image

Ai Corona

by on
All Grain
10 Liter(s)
12 Liter(s)
90 min
70%
A Triple-Hop Corona style lager with Agave syrup in the fermentation to achieve that extra Tequila effect.

Fermentables

59% - Floor-Malted Bohemian Dark Pilsner - DE
1.5
38
6
Mash
8% - Floor-Malted Bohemian Wheat - DE
0.2
38
1
Mash
20% - Flaked Corn - US
0.5
37
1
Mash
14% - Agave syrup
0.35
46
1
Late

Hops

Motueka
20
Pellet
Boil
20 min(s)
7
15.2
Wakatu
20
Pellet
Boil
20 min(s)
6.7
14.5
Lemondrop
20
Pellet
Boil
20 min(s)
0
0.0
Motueka
20
Pellet
Boil
7 min(s)
7
8.8
Wakatu
20
Pellet
Boil
7 min(s)
6.7
8.4
Lemondrop
20
Pellet
Boil
7 min(s)
0
0.0

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

5.2 ph Stabilizer
8
ml
Mash

Mash Steps

Mash-In
Direct Heat
40
20 min
Protein Rest
Direct Heat
50
20 min
Beta Amylase Rest
Direct Heat
63
40 min
Alpha Amylase Rest
Direct Heat
69
20 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ai Corona
English IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 46.8 IBU (rager) Bitterness
  • 0.76 BG:GU
  • 6.5° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 210 per 12oz Calories
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