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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    59% - Floor-Malted Bohemian Dark Pilsner - DE
    8% - Floor-Malted Bohemian Wheat - DE
    20% - Flaked Corn - US
    14% - Agave syrup

    Hops

    Motueka
    15.2
    Wakatu
    14.5
    Lemondrop
    0.0
    Motueka
    8.8
    Wakatu
    8.4
    Lemondrop
    0.0

    Yeast

    White Labs Mexican Lager Yeast WLP940

    Other Stuff

    5.2 ph Stabilizer

    Mash Steps

    Mash-In
    Protein Rest
    Beta Amylase Rest
    Alpha Amylase Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Ai Corona
    English IPA
    • 10.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.062 OG
    • 1.016 FG
    • 46.8 IBU (rager) Bitterness
    • 0.76 BG:GU
    • 6.5° SRM Color
    • 70% Efficiency
    • 5.9% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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