All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Unbleached Flour, Flaked Oats - US, Magnum Hops, Citra Hops, Fermentis Safbrew T-58 Homebrew Yeast, Bitter Orange Peel, Coriander.
{"RecipeId":81214,"RecipeTypeId":10,"OriginalRecipeId":55545,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"Citra Wit","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":10.5,"BoilSize":13.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1584661451890)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0519645223025691,"Fg":1.0155893566907708,"Srm":3.4089003514661096,"Ibu":15.638992895664577,"BgGu":0.3009551940957878,"Abv":4.69239636392199,"Calories":175,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"81","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"432714","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"2"},{"Per":"12","Amt":"0.3","Ppg":"29","L":"0","Use":"Mash","Id":"449508","IngId":"4512","Name":"Unbleached Flour","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.175","Ppg":"37","L":"1","Use":"Mash","Id":"432715","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"4","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"11.3974188954882","Id":"457618","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12","Ibu":"4.24157400017635","Id":"457619","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"120202","IngId":"133","Name":"Fermentis Safbrew T-58","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.035","Unit":"kg","Use":"Mash","Id":"81059","IngId":"11468","Name":"Bitter Orange Peel","CustomName":"","Rank":"2"},{"Amt":"0.0117","Unit":"kg","Use":"Mash","Id":"83733","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"135929","Rank":"1","Text":"add a pinch of gypsum, add a little orange or clementine peel at 5 min remaining,"},{"Id":"135930","Rank":"2","Text":"Mash at 66C for 90 minutes"},{"Id":"135931","Rank":"3","Text":"ferment warm around 70?F/21?C"}]}