Irish Stout Recipe - Louisius Guinness

Recipe Info

Recipe Image

Louisius Guinness

by on
All Grain
15 Liter(s)
20 Liter(s)
60 min
64%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Barley - US, Roasted Barley - BE, Pilgrim Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Clone Of Guinness Clone 20L.

Fermentables

62% - Pilsner - DE
1.3
38
1
Mash
24% - Flaked Barley - US
0.5
32
2
Mash
14% - Roasted Barley - BE
0.3
30
480
Late

Hops

Pilgrim
10
Pellet
Boil
60 min(s)
11
22.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Louisius Guinness
Irish Stout
  • 15.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.028 OG
  • 1.007 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 31.0° SRM Color
  • 64% Efficiency
  • 2.7% ABV Alcohol
  • 91 per 12oz Calories
Clone This Recipe

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