Challenger-Magnum bitter Cascade Aroma Recipe

Recipe Info

Recipe Image

Challenger-Magnum bitter Cascade Aroma

by on
All Grain
23 Liter(s)
28 Liter(s)
75 min
75%
Challenger -Magnum bitter

Fermentables

86% - Maris Otter Pale - UK
3.8
38
3
Mash
9% - Munich - UK
0.4
37
9
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Magnum
15
Leaf
Boil
75 min(s)
11.1
18.2
Challenger
25
Leaf
Boil
75 min(s)
6.9
18.9
Cascade
20
Pellet
Boil
10 min(s)
5.9
4.9
Cascade
20
Pellet
FlameOut
0 min(s)
5.9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Challenger-Magnum bitter Cascade Aroma
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 149 per 12oz Calories
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