Belgian Pale Ale Recipe - Boulevard Tank 7 Clone

Recipe Info

Recipe Image

Boulevard Tank 7 Clone

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
65%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat Malt - DE, Flaked Wheat - US, Flaked Corn - US, Magnum Hops, Simcoe Hops, Amarillo Hops, OMEGA OYL-033 - JOVARU FARMHOUSE ALE LIQUID YEAST Homebrew Yeast.

Fermentables

64% - Pale 2-Row - US
10.5
37
1
Mash
27% - Wheat Malt - DE
4.5
37
2
Mash
5% - Flaked Wheat - US
0.75
35
2
Mash
5% - Flaked Corn - US
0.75
37
1
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
17.0
Simcoe
0.75
Pellet
Boil
20 min(s)
13
16.7
Amarillo
0.5
Pellet
Boil
10 min(s)
9
4.6
Amarillo
1.5
Pellet
DryHop
0 day(s)
9
0.0

Yeast

OMEGA OYL-033 - JOVARU FARMHOUSE ALE LIQUID YEAST
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boulevard Tank 7 Clone
Belgian Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.011 FG
  • 38.4 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 3.8° SRM Color
  • 65% Efficiency
  • 7.9% ABV Alcohol
  • 242 per 12oz Calories
Clone This Recipe

Belgian Pale Ale

OG 0.995
1.120
OG: 1.048-1.054 / Your OG: 1.072
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.011
IBU 0
120
IBU: 20-30 / Your IBU: 38
SRM 0
40
SRM: 8-14 / Your SRM: 3.8
ABV 0
14
ABV: 4.8-5.5 / Your ABV: 7.9
BG:GU 0
2
BG:GU: 0.37-0.62 / Your BG:GU: 0.53

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