Irish Stout Recipe - MASHED 03 - IRISH STOUT

Recipe Info

Recipe Image

MASHED 03 - IRISH STOUT

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Crystal 45L - UK, Chocolate - UK, Roasted Barley - UK, Magnum Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Deception.

Fermentables

57% - 2-Row - US
2
37
1
Mash
14% - Wheat Malt - DE
0.5
37
2
Mash
14% - Crystal 45L - UK
0.5
34
45
Mash
9% - Chocolate - UK
0.3
34
425
Mash
6% - Roasted Barley - UK
0.2
29
550
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
33.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 03 - IRISH STOUT
Irish Stout
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.008 FG
  • 33.5 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 38.1° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 128 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Stout Aye

Irish Stout
by SuperK 8/7/2022 8:52:38 AM

Irish Stout - 1 Gallon

Irish Stout
by TBirdie 8/6/2022 6:46:36 PM

Cherry Stout

Irish Stout
by TBirdie 8/5/2022 7:46:23 PM

Irish Stout

Irish Stout
by TBirdie 8/5/2022 7:05:40 PM

Help support Brewgr and buy your ingredients from MoreBeer

MoreBeer! Is Now Open On The East!

Or consider a donation via PayPal

© 2022 by brewgr.com. All Rights Reserved. v2.2.2