Irish Stout Recipe - MASHED 03 - IRISH STOUT
Irish Stout
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MASHED 03 - IRISH STOUT
by DarkFarmHops on 3/4/2020
All Grain
20 Liter(s)
27 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Crystal 45L - UK, Chocolate - UK, Roasted Barley - UK, Magnum Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Deception.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
MASHED 03 - IRISH STOUT
Irish Stout
-
20.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.039
OG
-
1.008
FG
-
33.5 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
38.1° SRM
Color
-
75%
Efficiency
-
4.1% ABV
Alcohol
-
128 per 12oz
Calories
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