Cream Ale Recipe - x1

Recipe Info

Recipe Image

x1

by on
All Grain
45 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Magnum Hops, Hersbrucker Hops, Strisselspalt Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pilsen - UK
9.5
36
1
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
7.1
Hersbrucker
40
Pellet
Boil
5 min(s)
14.5
6.9
Strisselspalt
100
Pellet
Boil
0 min(s)
4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

x1
Cream Ale
  • 45.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 14.0 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 2.2° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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