Weissbier Recipe - Weiss Bronco

Recipe Info

Recipe Image

Weiss Bronco

by on
All Grain
40 Liter(s)
50 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsen - UK, Sorachi Ace Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

60% - Wheat Malt - DE
5.4
37
2
Mash
40% - Pilsen - UK
3.6
36
1
Mash

Hops

Sorachi Ace
8
Pellet
Boil
30 min(s)
13
5.0
Sorachi Ace
20
Pellet
Boil
5 min(s)
13
3.2

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weiss Bronco
Weissbier
  • 40.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.007 FG
  • 8.2 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 169 per 12oz Calories
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