Sweet Stout Recipe - Clone Of Tobias Septiembre 9 2018

Recipe Info

Recipe Image

Clone Of Tobias Septiembre 9 2018

by on
All Grain
36 Gallon(s)
37.5 Gallon(s)
90 min
85%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Chocolate Malt - US, Roasted Barley - US, White Wheat - US, Lactose - Milk Sugar - US, Crystal 70L - UK, Oat Malt - UK, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Tobias Septiembre 9 2018.

Fermentables

52% - 2-Row - US
35
37
1
Mash
7% - CaraMunich - BE
5
34
56
Mash
7% - Chocolate Malt - US
5
34
350
Mash
3% - Roasted Barley - US
2
25
300
Mash
7% - White Wheat - US
5
40
2
Mash
7% - Lactose - Milk Sugar - US
5
41
1
Late
7% - Crystal 70L - UK
5
34
80
Mash
7% - Oat Malt - UK
5
28
2
Mash

Hops

Magnum
2
Pellet
Boil
90 min(s)
13.2
13.9
Magnum
3
Pellet
Boil
15 min(s)
13.2
9.7
Hallertauer Mittelfrüh
3
Pellet
Boil
10 min(s)
3.8
2.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 libra de cacao boil
2.
1 cucharada para keg de extracto de chocolate
3.
Vanilla en scundario

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Tobias Septiembre 9 2018
Sweet Stout
  • 36.00 Gallons Liters Batch Size
  • 37.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 32.2° SRM Color
  • 85% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
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