American Lager Recipe - Third Time Lager

Recipe Info

Recipe Image

Third Time Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - DE, Willamette Hops, Brewer's Gold Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Orange or Lemon peel.

Fermentables

97% - 2-Row - US
8
37
1
Mash
2% - Caramel/Crystal 60 - US
0.125
36
60
Mash
2% - Carapils - DE
0.125
33
2
Mash

Hops

Willamette
1
Pellet
Boil
15 min(s)
5
9.8
Brewer's Gold
0.125
Pellet
Boil
60 min(s)
7
3.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Orange or Lemon peel
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Third Time Lager
American Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 149 per 12oz Calories
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