American Pale Ale Recipe - Amarillo By Pouring

Recipe Info

Recipe Image

Amarillo By Pouring

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Munich - Light 10L - US, Amarillo Hops, Ekuanot Hops, Motueka Hops, Imperial Flagship Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Crystal 15L - CA
1
34
15
Mash
10% - Munich - Light 10L - US
1
35
10
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
10.1
18.4
Amarillo
0.5
Pellet
Boil
25 min(s)
10.1
12.8
Amarillo
1
Pellet
Boil
0 min(s)
10.1
0.0
Ekuanot
1
Pellet
DryHop
4 day(s)
14.2
0.0
Motueka
1
Pellet
Boil
0 min(s)
7
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
10.1
0.0

Yeast

Imperial Flagship
77%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo By Pouring
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 183 per 12oz Calories
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