American Stout Recipe - Boy Scout Stout
American Stout
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Boy Scout Stout
by griffithben on 2/27/2015
Recipe Type: All Grain
Batch Size: 38 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafa II - DE, Chocolate Malt - US, Flaked Oats - US, Crystal 60L - CA, Willamette Hops, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Boy Scout Stout
American Stout
38.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
51.1 IBU (tinseth)
Bitterness
0.97
BG:GU
22.1 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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