English Barleywine Recipe - Oscar Wilde II

Recipe Info

Recipe Image

Oscar Wilde II

by on
All Grain
9 Liter(s)
12 Liter(s)
90 min
72%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rye - US, Crystal Rye - UK, Special B - BE, Acidulated Malt - DE , Chocolate Rye Malt - DE, Bullion Hops, White Labs Super High Gravity WLP099 Homebrew Yeast, Yeast Nutrient, Ultramoss.

This recipe was cloned from Oscar Wilde.

Fermentables

77% - Maris Otter Pale - UK
3.3
38
3
Mash
9% - Rye - US
0.4
37
3
Mash
5% - Crystal Rye - UK
0.2
33
90
Mash
5% - Special B - BE
0.2
30
180
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash
2% - Chocolate Rye Malt - DE
0.1
34
250
Mash

Hops

Bullion
60
Pellet
Boil
20 min(s)
8.6
53.2

Yeast

White Labs Super High Gravity WLP099
76%

Other Stuff

Yeast Nutrient
10
ml
Mash
Ultramoss
2
ml
Boil

Mash Steps

Beta Amylase Rest
Direct Heat
63
30 min
Alpha Amylase Rest
Direct Heat
68
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oscar Wilde II
English Barleywine
  • 9.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.106 OG
  • 1.025 FG
  • 53.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 31.6° SRM Color
  • 72% Efficiency
  • 10.4% ABV Alcohol
  • 377 per 12oz Calories
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