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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    77% - Maris Otter Pale - UK
    9% - Rye - US
    5% - Crystal Rye - UK
    5% - Special B - BE
    2% - Acidulated Malt - DE
    2% - Chocolate Rye Malt - DE
    4.3 lb kg total fermentables

    Hops

    Bullion
    53.2
    60 oz g total hops

    Yeast

    White Labs Super High Gravity WLP099

    Other Stuff

    Yeast Nutrient
    Ultramoss

    Mash Steps

    Beta Amylase Rest
    Alpha Amylase Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Oscar Wilde II
    English Barleywine
    • 9.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.106 OG
    • 1.025 FG
    • 53.2 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 31.6° SRM Color
    • 72% Efficiency
    • 10.4% ABV Alcohol
    • 377 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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