Pre-Prohibition Porter Recipe - Puckin Filsner v.2
Pre-Prohibition Porter
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Puckin Filsner v.2
by Getabrew on 2/26/2015
All Grain + Extract
5.5 Gallon(s)
6 Gallon(s)
60 min
50%
All Grain Plus Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Carapils - Dextrine Malt - US, Dry Malt Extract - Extra Light - US, Saaz Hops, Wyeast Kölsch 2565 Homebrew Yeast, Floc it.
This recipe was cloned from Puckin Filsner.
0% - Liquid Malt Extract - Pilsen - US
14% - Carapils - Dextrine Malt - US
86% - Dry Malt Extract - Extra Light - US
No mash steps in this recipe
Steep grain at 155-160'F for 30 mins, remove grain and add FWH
then add DME and then turn on heat
Tasting Notes (0)
There aren't any tasting notes logged yet
Puckin Filsner v.2
Pre-Prohibition Porter
-
5.50
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
29.9 IBU (brewgr)
Bitterness
-
0.59
BG:GU
-
3.5° SRM
Color
-
50%
Efficiency
-
4.9% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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