English Porter Recipe - robert's porter

Recipe Info

Recipe Image

robert's porter

by on
All Grain
20 Liter(s)
28 Liter(s)
60 min
81%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafoam - DE, Caramel/Crystal 40 - US, Chocolate Malt - US, Victory Malt - US, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.

Fermentables

70% - 2-Row - US
3.4927
37
1
Mash
5% - Carafoam - DE
0.2495
34
1
Mash
5% - Caramel/Crystal 40 - US
0.2495
35
40
Mash
10% - Chocolate Malt - US
0.499
34
350
Mash
10% - Victory Malt - US
0.499
34
28
Mash

Hops

Fuggles
28
Pellet
Boil
10 min(s)
4.8
5.6

Yeast

White Labs British Ale WLP005
79%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

robert's porter
English Porter
  • 20.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.013 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 31.8° SRM Color
  • 81% Efficiency
  • 6.2% ABV Alcohol
  • 204 per 12oz Calories
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English Porter

OG 0.995
1.120
OG: 1.040-1.052 / Your OG: 1.061
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.013
IBU 0
120
IBU: 18-35 / Your IBU: 6
SRM 0
40
SRM: 20-30 / Your SRM: 31.8
ABV 0
14
ABV: 4-5.4 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.35-0.87 / Your BG:GU: 0.09

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