Extract Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna - US, Flaked Rye - US, Munich Dark - CA, Special B - BE, Belgian Clear Candi Sugar - BE, Simcoe Hops, Tettnang Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast, Irish Moss.
{"RecipeId":8005,"RecipeTypeId":20,"OriginalRecipeId":6601,"UnitType":"s","IbuFormula":"t","CreatedBy":100359,"Name":"Double Monk Dubbel","Description":"","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.79,"DateCreated":"\/Date(1424924182943)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.082,"Fg":1.01722,"Srm":9.6535986093086485,"Ibu":20.856748207151007,"BgGu":0.25435058789208526,"Abv":8.35662,"Calories":282,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"61","Amt":"7","Ppg":"42","L":"2","Use":"Extract","Id":"33643","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1","Ppg":"36","L":"4","Use":"Steep","Id":"33644","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"36","L":"2","Use":"Steep","Id":"33645","IngId":"95","Name":"Flaked Rye - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.25","Ppg":"34","L":"32","Use":"Steep","Id":"33646","IngId":"557","Name":"Munich Dark - CA","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"30","L":"180","Use":"Steep","Id":"33647","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"17","Amt":"2","Ppg":"36","L":"1","Use":"Late","Id":"33648","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"18.5310035814184","Id":"31500","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.5","Ibu":"2.32574462573257","Id":"31501","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"31502","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.79","Id":"10179","IngId":"244","Name":"Wyeast Trappist High Gravity 3787","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"oz","Use":"Boil","Id":"5587","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"10948","Rank":"1","Text":"add irish moss with 15 min left in boil"},{"Id":"10949","Rank":"2","Text":"steep grains at less then 170 deg for 20 min"}]}