Belgian Dubbel Recipe - MichAle de Noel 2024

Recipe Info

Recipe Image

MichAle de Noel 2024

by on
All Grain
14 Liter(s)
19 Liter(s)
60 min
75%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Pilsen - UK, CaraHell - DE, Acidulated Malt - DE , CaraBohemian - DE, Soft Candi Sugar - Brown - US, Carafa II - DE, Pale Wheat - DE, Melanoidin Malt - US, Vienna - DE, CaraAroma - DE, Chocolate Wheat Malt - DE, Cascade Hops, Saaz Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean, Orange or Lemon peel, Cinnamon, Anise, Clove, Irish Moss.

This recipe was cloned from MichAle de Noel V4.

Fermentables

5% - Carapils - DE
0.2
33
2
Mash
64% - Pilsen - UK
2.5
36
1
Mash
5% - CaraHell - DE
0.2
33
10
Mash
3% - Acidulated Malt - DE
0.125
27
3
Mash
1% - CaraBohemian - DE
0.05
33
75
Mash
4% - Soft Candi Sugar - Brown - US
0.15
38
60
Late
1% - Carafa II - DE
0.03
32
412
Mash
4% - Pale Wheat - DE
0.15
36
2
Mash
4% - Melanoidin Malt - US
0.15
37
20
Mash
8% - Vienna - DE
0.3
37
4
Mash
1% - CaraAroma - DE
0.04
35
130
Mash
1% - Chocolate Wheat Malt - DE
0.03
33
400
Mash

Hops

Cascade
20
Pellet
Boil
5 min(s)
4.5
2.9
Saaz
12
Pellet
Boil
60 min(s)
7.6
14.7
Centennial
16
Pellet
Boil
20 min(s)
5.72
8.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Vanilla Bean
0.5
each
Mash
Orange or Lemon peel
13
g
Mash
Cinnamon
1
each
Boil
Anise
1
each
Boil
Clove
1
each
Boil
Irish Moss
3
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MichAle de Noel 2024
Belgian Dubbel
  • 14.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 26.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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