Cream Ale Recipe - Galega

Recipe Info

Recipe Image

Galega

by on
All Grain
60 Liter(s)
90 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Columbus Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

58% - Pilsner - US
7
34
1
Mash
42% - Pale Ale - US
5
37
3
Mash

Hops

Columbus
30
Pellet
Boil
15 min(s)
15
10.0
Cascade
30
Pellet
Boil
15 min(s)
5.8
3.8
Columbus
50
Pellet
Boil
0 min(s)
15
0.0
Cascade
50
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galega
Cream Ale
  • 60.00 Gallons Liters Batch Size
  • 90.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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