English Porter Recipe - London from PDX 50

Recipe Info

Recipe Image

London from PDX 50

by on
All Grain + Extract
7.56 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Special Roast - US, Victory Malt - US, Honey Malt - CA, Carastan 35 - UK, Dry Malt Extract - Pale Ale - US, Brown Malt - UK, Chocolate - UK, Black Malt - UK, IBU Inject Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from PDX 50.

Fermentables

57% - Dry Malt Extract - Pilsen - US
7
42
2
Extract
8% - Maris Otter Pale - UK
1
0
3
Mash
1% - Special Roast - US
0.125
0
50
Mash
2% - Victory Malt - US
0.25
0
28
Mash
2% - Honey Malt - CA
0.25
0
25
Mash
8% - Carastan 35 - UK
1
0
35
Mash
8% - Dry Malt Extract - Pale Ale - US
1
42
6
Extract
8% - Brown Malt - UK
1
0
65
Mash
4% - Chocolate - UK
0.5
0
420
Mash
2% - Black Malt - UK
0.25
0
500
Mash

Hops

IBU Inject
1.396
Pellet
Boil
35 min(s)
10.2
31.2
Willamette
1
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Fermentis Safale S-04
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

London from PDX 50
English Porter
  • 7.56 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 147 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Peanut Butter Porter

English Porter
by Eye-of-Ra 2/25/2020 3:38:51 PM

Pre Port from Dank Pale

Pre-Prohibition Porter
by dep0952 2/23/2020 10:13:15 AM

Chocolate Milk Stout

English Porter
by Brewer 119643 2/15/2020 8:10:43 AM

Coreys Brown Ale

All Grain Recipe
by Brewer 117698 2/9/2020 8:38:19 AM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2