American Pale Ale Recipe - PDX 50
American Pale Ale
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PDX 50
by dep0952 2/14/2020
Recipe Type: All Grain + Extract
Batch Size: 6.07 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Special Roast - US, Victory Malt - US, Honey Malt - CA, Carastan 35 - UK, IBU Inject Hops, Mt. Hood Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
79% - Dry Malt Extract - Pilsen - US
11% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.07
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
45.2 IBU (tinseth)
Bitterness
0.93
BG:GU
6.0 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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