Dunkles Weissbier Recipe - Clone Of DunkelWeizen

Recipe Info

Recipe Image

Clone Of DunkelWeizen

by on
All Grain
8 Liter(s)
8.9464 Liter(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, 2-Row - US, Munich - 60L - US, Caramel/Crystal 40 - US, Chocolate Wheat Malt - DE, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

This recipe was cloned from DunkelWeizen.

Fermentables

50% - Wheat Malt - DE
1.0956
37
2
Mash
34% - 2-Row - US
0.7304
37
1
Mash
8% - Munich - 60L - US
0.1826
33
60
Mash
4% - Caramel/Crystal 40 - US
0.0913
35
40
Mash
3% - Chocolate Wheat Malt - DE
0.073
33
400
Mash

Hops

Hallertau
17.1173
Pellet
Boil
60 min(s)
2.7
13.7
Hallertau
5.7068
Pellet
Boil
15 min(s)
2.7
2.3

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of DunkelWeizen
Dunkles Weissbier
  • 8.00 Gallons Liters Batch Size
  • 8.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 21.8° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 195 per 12oz Calories
Clone This Recipe

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