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Spelt Saison
by zigguratmonk on 2/9/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Spelt Malt - DE, Pilsner - BE, Crystal Rye - UK, Strisselspalt Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.
name
Wyeast Farmhouse Ale 3726
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.013
FG
28.5 IBU (tinseth)
Bitterness
0.50
BG:GU
8.7 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
191 per 12oz
Calories
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