Specialty IPA - Red IPA Recipe - Red ipa

Recipe Info

Recipe Image

Red ipa

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Rolled Oats - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Magnum Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale Ale - US
10
37
3
Mash
15% - Rolled Oats - US
2
33
2
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
36.1
Citra
1
Leaf
Boil
15 min(s)
12
16.3
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.3
Magnum
1
Pellet
Boil
0 min(s)
12
0.0
Cascade
4
Pellet
DryHop
4 day(s)
5.8
0.0
Citra
4
Leaf
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red ipa
Specialty IPA - Red IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 58.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 15.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
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