Clone Of Mositria Fall Pale Ale Recipe

Recipe Info

Recipe Image

Clone Of Mositria Fall Pale Ale

by on
All Grain
5 Gallon(s)
6.8 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Brown Sugar - US, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Whirlfloc.

This recipe was cloned from Mositric Fall Pale Ale.

Fermentables

86% - Pale 2-Row - US
10.9091
37
3
Mash
7% - Caramel/Crystal 60 - US
0.9091
36
60
Mash
7% - Brown Sugar - US
0.9091
46
10
Late

Hops

Mosaic
0.9091
Pellet
Boil
60 min(s)
10.7
32.3
Mosaic
0.9091
Pellet
Boil
13 min(s)
10.7
14.4
Citra
0.9091
Pellet
Boil
8 min(s)
13.5
12.3

Yeast

Fermentis Safale US-05
86%

Other Stuff

Yeast Nutrient
1.8182
tbsp
Boil
Whirlfloc
0.9091
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Mositria Fall Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.009 FG
  • 58.9 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 11.5° SRM Color
  • 65% Efficiency
  • 7.2% ABV Alcohol
  • 217 per 12oz Calories
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