Imperial Stout Recipe - Clone Of MASHED 02 - YELLOW BELLY VEGAN

Recipe Info

Recipe Image

Clone Of MASHED 02 - YELLOW BELLY VEGAN

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Golden Naked Oats - UK, Dark Crystal 80L - UK, Biscuit Malt - BE, Carafa I - DE, Carafa III - DE, Molasses - US, Carapils - DE, Challenger Hops, Aurora Hops, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from MASHED 02 - YELLOW BELLY VEGAN.

Fermentables

46% - Maris Otter Pale - UK
4
38
3
Mash
11% - Munich - UK
1
37
6
Mash
6% - Golden Naked Oats - UK
0.5
33
10
Mash
6% - Dark Crystal 80L - UK
0.5
33
80
Mash
6% - Biscuit Malt - BE
0.5
36
23
Mash
6% - Carafa I - DE
0.5
32
337
Mash
6% - Carafa III - DE
0.5
32
525
Mash
2% - Molasses - US
0.2
36
80
Late
11% - Carapils - DE
1
33
2
Mash

Hops

Challenger
75
Leaf
Boil
90 min(s)
8.5
50.9
Aurora
50
Leaf
Boil
15 min(s)
8
14.8

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of MASHED 02 - YELLOW BELLY VEGAN
Imperial Stout
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.098 OG
  • 1.028 FG
  • 65.7 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 61.3° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 348 per 12oz Calories
Clone This Recipe

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