Dark Mild Recipe - MILD FORM

{"RecipeId":79563,"RecipeTypeId":10,"OriginalRecipeId":55545,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"MILD FORM","Description":"","ImageUrlRoot":null,"StyleId":"13A","StyleName":"Dark Mild","BatchSize":12,"BoilSize":-1.2,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1580703519377)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0351364071040836,"Fg":1.0087841017760209,"Srm":13.400809918039846,"Ibu":18.998510516975067,"BgGu":0.54070726300205663,"Abv":3.3994473873200981,"Calories":115,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"1.55","Ppg":"38","L":"3","Use":"Mash","Id":"423755","IngId":"5028","Name":"Maris Otter Pale (UK)","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.045","Ppg":"37","L":"1","Use":"Mash","Id":"423756","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.1","Ppg":"34","L":"50","Use":"Mash","Id":"423758","IngId":"516","Name":"Crystal 50L - UK","CustomName":"","Rank":"6"},{"Per":"6","Amt":"0.1","Ppg":"34","L":"250","Use":"Mash","Id":"423757","IngId":"50","Name":"Chocolate Rye Malt - DE","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"14.5012761976996","Id":"448535","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"7.5","Ibu":"4.49723431927551","Id":"448536","IngId":"40","Name":"First Gold ","CustomName":"","Rank":"2"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"7.5","Ibu":"0","Id":"448537","IngId":"40","Name":"First Gold ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"117778","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.2549","Unit":"each","Use":"Boil","Id":"79754","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"133479","Rank":"1","Text":"add a pinch of gypsum, add a little orange or clementine peel at 5 min remaining,"},{"Id":"133480","Rank":"2","Text":"Mash at 66C for 90 minutes"},{"Id":"133481","Rank":"3","Text":"ferment warm around 70?F/21?C"}]}