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American IPA Recipe - Clone Of Session IPA

Recipe Info

Recipe Image

Clone Of Session IPA

by mrduster on 2/23/2015

from tasting notes

Recipe Type: All Grain

Batch Size: 6 Gallon(s)

Boil Size: 7.5 Gallon(s)

Boil Time: 60 min

Efficiency: 78%

All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, White Wheat - US, Caramel/Crystal 40 - US, Belgian Aromatic - BE, Carapils - DE, Warrior Hops, Simcoe Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Session IPA.

Fermentables

60% - 2-Row - US

lbkg 6

ppg 36

L 2

use Mash

12% - Vienna - US

lbkg 1.25

ppg 36

L 4

use Mash

10% - White Wheat - US

lbkg 1

ppg 40

L 2

use Mash

8% - Caramel/Crystal 40 - US

lbkg 0.75

ppg 35

L 40

use Mash

5% - Belgian Aromatic - BE

lbkg 0.5

ppg 36

L 26

use Mash

5% - Carapils - DE

lbkg 0.5

ppg 33

L 2

use Mash

10 lb kg total fermentables

Hops

Warrior

oz g 0.6

type Pellet

usage Boil

time 60 min(s)

AA 16

IBU 34.0

Simcoe

oz g 0.5

type Pellet

usage Boil

time 5 min(s)

AA 13

IBU 4.6

Amarillo

oz g 0.5

type Pellet

usage Boil

time 5 min(s)

AA 9

IBU 3.2

Simcoe

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 13

IBU 0.0

Amarillo

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

Simcoe

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 13

IBU 0.0

Amarillo

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 9

IBU 0.0

4.6 oz g total hops

IBU Formula:

Yeast

name White Labs California Ale V WLP051

attenuation 62%

Other Stuff

Irish Moss

amount 2

unit tsp

usage Boil

Yeast Nutrient

amount 0.5

unit tsp

usage Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Mash at 152F for 60 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Session IPA

American IPA

6.00 Gallons Liters Batch Size
7.50 Gallons Liters Boil Size
60 min Boil Time
1.047 OG
1.018 FG
41.7 IBU (brewgr) Bitterness
0.89 BG:GU
7.5° SRM Color
78% Efficiency
3.8% ABV Alcohol
159 per 12oz Calories

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