American Stout Recipe - Big Boy Sweet Stout
American Stout
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Big Boy Sweet Stout
by Crypt-Keeper on 1/24/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa II - DE, Carapils - Dextrine Malt - US, Caramel/Crystal 80 - US, Flaked Oats - US, Flaked Wheat - US, Roasted Barley - US, Lactose - Milk Sugar - US, Northern Brewer Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast.
64% - Maris Otter Pale - UK
4% - Carapils - Dextrine Malt - US
4% - Caramel/Crystal 80 - US
9% - Lactose - Milk Sugar - US
White Labs English Ale WLP002
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Big Boy Sweet Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.018
FG
-
35.6 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
38.2° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
222 per 12oz
Calories
Clone This Recipe
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