Breakside Hoppy Pale 10 Gal Recipe

{"RecipeId":78932,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117445,"Name":"Breakside Hoppy Pale 10 Gal","Description":"From Secrets of Brew Masters book","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":8,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1579278365150)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06543875,"Fg":1.0163596875,"Srm":7.2030136957613875,"Ibu":28.862343778391136,"BgGu":0.441058910483332,"Abv":6.3311990625,"Calories":222,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"17","Ppg":"37","L":"1","Use":"Mash","Id":"420492","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"2","Ppg":"35","L":"10","Use":"Mash","Id":"420493","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"2","Ppg":"34","L":"30","Use":"Mash","Id":"420494","IngId":"513","Name":"Crystal 30L - UK","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.375","Ppg":"27","L":"3","Use":"Mash","Id":"420495","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"8"},{"Per":"10","Amt":"2.4","Ppg":"46","L":"0","Use":"Late","Id":"420496","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.5","Ibu":"7.03047335741132","Id":"445238","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"1"},{"Amt":"5.2","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"7","Ibu":"21.8318704209798","Id":"445239","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"8","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"445240","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"9.5","Ibu":"0","Id":"445241","IngId":"278","Name":"Comet","CustomName":"","Rank":"4"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"445242","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"116910","IngId":"4449","Name":"Imperial A18 Joystick (60-70F)","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"132540","Rank":"1","Text":"Flameout hops are actually whirlpool hops -- whirlpool without chilling for 45 minutes. Temp should drop to about 180F in that time."},{"Id":"132541","Rank":"2","Text":"152"},{"Id":"132542","Rank":"3","Text":"24 hrs after primary fermentation complete, then dry hop. If possible, rouse hops each day."}]}