English Porter Recipe - Marshmallow Matey Porter

Recipe Info

Recipe Image

Marshmallow Matey Porter

by on
All Grain
14 Liter(s)
16 Liter(s)
60 min
71%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Chocolate - UK, Marshmallow Mateys, Herkules Hops, Imperial Rustic Homebrew Yeast.

Fermentables

70% - Vienna - UK
3.2
35
4
Mash
4% - Chocolate - UK
0.2
34
450
Mash
26% - Marshmallow Mateys
1.2
0
0
Mash

Hops

Herkules
10
Pellet
Boil
60 min(s)
17.5
31.6

Yeast

Imperial Rustic
88%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marshmallow Matey Porter
English Porter
  • 14.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.006 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 25.5° SRM Color
  • 71% Efficiency
  • 5.7% ABV Alcohol
  • 164 per 12oz Calories
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