Saison Recipe - Saison Alcan
Saison
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Saison Alcan
by bearit28 on 1/3/2020
All Grain + Extract
18 Liter(s)
21 Liter(s)
60 min
70%
Other plant in Kingston in the 70s (not Dupont).
3% - Munich - Light 10L - US
32% - Liquid Malt Extract - Pilsen - US
Wyeast French Saison 3711
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.00
Gallons
Liters
Batch Size
-
21.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.012
FG
-
23.1 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
6.4° SRM
Color
-
70%
Efficiency
-
6.5% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
Saison
OG: 1.048-1.065 / Your OG: 1.062 FG: 1.002-1.008 / Your FG: 1.012 SRM: 5-22 / Your SRM: 6.4 ABV: 3.5-9.5 / Your ABV: 6.5 BG:GU: 0.31-0.73 / Your BG:GU: 0.06
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