Irish Extra Stout Recipe - stopgap stout
Irish Extra Stout
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stopgap stout
by Brewer 120052 on 1/3/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Rolled Oats, Chocolate (UK), Crystal 60L (UK), Roasted Barley (UK), Perle (US) Hops, Safbrew S-33 Homebrew Yeast.
87% - Maris Otter Pale (UK)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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stopgap stout
Irish Extra Stout
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.018
FG
41.8 IBU (tinseth)
Bitterness
0.71
BG:GU
23.0 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
198 per 12oz
Calories
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