Foreign Extra Stout Recipe - Foreign

Recipe Info

Recipe Image

Foreign

by on
All Grain
40 Liter(s)
52 Liter(s)
60 min
75%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Crystal Rye - UK, Caramel/Crystal 60 - US, De-Bittered Black - BE, Roasted Barley - BE, Flaked Oats - US, Summit Hops, Centennial Hops, Turbo yeast Homebrew Yeast.

Fermentables

80% - Bohemian Pilsner - DE
11
38
1
Mash
2% - Crystal Rye - UK
0.3
33
90
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash
7% - De-Bittered Black - BE
0.9
34
500
Steep
1% - Roasted Barley - BE
0.2
30
575
Mash
2% - Flaked Oats - US
0.3
37
1
Mash

Hops

Summit
50
Pellet
Boil
60 min(s)
15.5
38.1
Centennial
40
Pellet
Boil
5 min(s)
10.5
4.1

Yeast

Turbo yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
11
3.
50
3.
15.5

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Foreign
Foreign Extra Stout
  • 40.00 Gallons Liters Batch Size
  • 52.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.016 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 44.7° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 268 per 12oz Calories
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