Witbier Recipe - 2019-12 - Witbier
Witbier
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2019-12 - Witbier
by Brewer 119986 on 12/20/2019
Recipe Type: All Grain
Batch Size: 70 Liter(s)
Boil Size: 80 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Flaked Oats - US, Ahtanum Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
name
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2019-12 - Witbier
Witbier
70.00
Gallons
Liters
Batch Size
80.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.015
FG
13.7 IBU (tinseth)
Bitterness
0.28
BG:GU
3.0 ° SRM
Color
70%
Efficiency
4.4 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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