Specialty IPA - White IPA Recipe - Dr. Wagner IPA

Recipe Info

Recipe Image

Dr. Wagner IPA

by on
All Grain
100 Gallon(s)
101 Gallon(s)
75 min
75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Caramel Pils - BE, Summit Hops, Simcoe Hops, Amarillo Hops, Idaho 7 Hops, imp jucy Homebrew Yeast.

Fermentables

29% - 2-Row - US
55
37
1
Mash
58% - Pilsen - UK
110
36
1
Mash
13% - Caramel Pils - BE
25
35
2
Mash

Hops

Summit
20
Pellet
Boil
15 min(s)
17.5
32.6
Simcoe
16
Pellet
Boil
5 min(s)
13
7.8
Amarillo
20
Pellet
FlameOut
0 min(s)
9
0.0
Idaho 7
32
Pellet
DryHop
0 day(s)
0
0.0

Yeast

imp jucy
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dr. Wagner IPA
Specialty IPA - White IPA
  • 100.00 Gallons Liters Batch Size
  • 101.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 170 per 12oz Calories
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