All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 60L - CA, Chocolate Malt - US, Black Malt - UK, Liberty Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss.
Fermentables
88% - Pale 2-Row - UK
9.5
36
2
Mash
9% - Crystal 60L - CA
1
34
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
0% - Black Malt - UK
0.01
28
500
Mash
Hops
Liberty
0.25
Pellet
Boil
45 min(s)
4
3.3
Willamette
0.25
Pellet
Boil
35 min(s)
5
3.7
Liberty
0.25
Pellet
Boil
31 min(s)
4
2.8
Yeast
Wyeast British Ale 1098
74%
Other Stuff
Irish Moss
1
tsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Irish moss in at 45 min.
2.1.25 cups Muntons Extra light DME boiled in 2 cups water added when bottling.
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