Cream Ale Recipe - CREAM ALE FESTA

Recipe Info

Recipe Image

CREAM ALE FESTA

by on
All Grain + Extract
58 Liter(s)
63 Liter(s)
60 min
67%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich II - DE, Pilsner - US, Carapils - DE, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin.

This recipe was cloned from CREAM ALE FINAL.

Fermentables

2% - CaraMunich II - DE
0.2
34
46
Mash
92% - Pilsner - US
8.5
34
1
Extract
5% - Carapils - DE
0.5
33
2
Mash

Hops

Magnum
40
Pellet
Boil
30 min(s)
11
15.6

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Gelatin
0
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mosture a 66 graus
2.
pode se fazer uma adicao de cascas de 8 laranjas por 2 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE FESTA
Cream Ale
  • 58.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.9° SRM Color
  • 67% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
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