Specialty Wood-Aged Beer Recipe - Hillbilly Breakfast

{"RecipeId":77183,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":111347,"Name":"Hillbilly Breakfast","Description":"\"Cause when I bark at the moon, I prefer home-brew","ImageUrlRoot":null,"StyleId":"33B","StyleName":"Specialty Wood-Aged Beer","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1574607242763)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06045,"Fg":1.0114855,"Srm":49.3490686133448,"Ibu":42.5600651414004,"BgGu":0.70405401391894917,"Abv":6.3164205000000013,"Calories":202,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"425000","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"18","Amt":"2","Ppg":"34","L":"350","Use":"Mash","Id":"425001","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"9","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"425003","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"6"},{"Per":"9","Amt":"1","Ppg":"34","L":"10","Use":"Mash","Id":"425006","IngId":"559","Name":"Munich Light - CA","CustomName":"","Rank":"8"},{"Per":"9","Amt":"1","Ppg":"34","L":"70","Use":"Mash","Id":"619000","IngId":"519","Name":"Crystal 70L - UK","CustomName":"","Rank":"10"},{"Per":"45","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"619055","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.3","Ibu":"42.5600651414004","Id":"445571","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"114468","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"13","Unit":"oz","Use":"Secondary","Id":"89277","IngId":"5374","Name":"Bourbon","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"each","Use":"Secondary","Id":"100069","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"4"},{"Amt":"2.5","Unit":"oz","Use":"Secondary","Id":"89441","IngId":"5375","Name":"Medium toast oak cubes","CustomName":"","Rank":"6"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"55720","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"5","Id":"55721","IngId":"2681","Name":"Batch sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"131529","Rank":"1","Text":"Soak vanilla beans and oak cubes in Bourbon for 2 weeks"},{"Id":"134461","Rank":"2","Text":"Add beans and cubes to secondary for one more week"},{"Id":"134463","Rank":"3","Text":"Use Maker\u0027s Mark Bourbon"},{"Id":"134465","Rank":"4","Text":"Hopheads..... Do not add more hops or you\u0027ll f@%\u0026 it up"},{"Id":"134469","Rank":"5","Text":"Hopheads...... Or just urinate directly into wort"},{"Id":"134470","Rank":"6","Text":"Age this beer 4 weeks minimum, longer is better"},{"Id":"136648","Rank":"7","Text":"Mash at 154"},{"Id":"138720","Rank":"8","Text":"Bottle with 3 oz. Corn sugar"},{"Id":"138721","Rank":"9","Text":"Pour 3 beers, --- 1 for you, 1 for yourself, and 1 for the monkey on your back"},{"Id":"151467","Rank":"10","Text":"Bark at the moon"},{"Id":"193727","Rank":"11","Text":"OG was 1050 at beginning of boil"},{"Id":"193769","Rank":"12","Text":"adding 13 ounces of Makers Mark should raise the ABV approximately .05 per cent?"},{"Id":"193832","Rank":"13","Text":"this recipe came out approx 4.08 abv... try adding 2 pounds more of 2 row"}]}