Bière de Garde Recipe - Beire de Palm

Recipe Info

Recipe Image

Beire de Palm

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Bière de Garde homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - DE, Munich Light - DE, CaraVienna - BE, Biscuit Malt - BE, Antwerp Ale Yeast Homebrew Yeast.

Fermentables

48% - Pale Ale - BE
5
38
3
Mash
29% - Vienna - DE
3
37
4
Mash
14% - Munich Light - DE
1.5
37
6
Mash
5% - CaraVienna - BE
0.5
34
22
Mash
5% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

No hops in this recipe

Yeast

Antwerp Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Decoction
148
45 min
Maltose Rest
Infusion
151
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beire de Palm
Bière de Garde
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 8.1° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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